Technical characteristics
- Kind of flourWheat
Description
Our clients can avail from us premium quality Flour that is widely used for making chapatti, bread, cake, pastry and others. The Flour is made using cereal grains that are qualitatively processed to ensure that no food adulterant is used. It is considered as a key ingredient for the Indian diet and contains essential nutrient like a high proportion of starch, which is a complex carbohydrate and is also known as polysaccharides.
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Wheat Flour
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