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Shahi Chicken Masala buy in Delhi
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Shahi Chicken Masala

Shahi Chicken Masala

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India, Delhi
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Technical characteristics
  • PurposeFor poultry
Description
Product Name: Shahi Chicken Masala
Available Sizes: 50 gm, 100 gm
Ingredients : Coriander, Chillies, Turmeric, Cumin, Cardamom Seed, Black Pepper, Kachari, Onion Powder, Garlic Powder, Cassia, Salt White, Cloves, Pulse, Dry Ginger, Mustard, Nutmeg, Mace, Pipal, Fenugreek, Cinnamon, Cardamom Green, Asafoetida
Method of making SHAHI CHICKEN : To cook 1 kg. Chicken, wash, trim & cut Chicken into 6-7 pieces and set aside. Fry 2-3 chopped Onions in 2 table spoons Ghee/Edible Oil till they become light brown. Add 2-3 peeled sliced Tomatoes, Green Chillies and 1 table spoon SAHIBA CHICKEN MASALA. Add 150gms. Beaten Curd and keep it on low flame for 2-3 mins. Now add Chicken pieces and keep it on low flame for 15-20 mins. Now Chicken cooked in SAHIBA CHICKEN MASAlA is ready to serve. For added flavour put ½ table spoon Sahiba Kasoori Methi.
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Shahi Chicken Masala
Shahi Chicken Masala
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