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India
Pink Guava Pulp buy in Changlang
Currency INR
Pink Guava Pulp buy in Changlang
Buy Pink Guava Pulp
Pink Guava Pulp

Pink Guava Pulp

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India, Changlang
Technical characteristics
  • Kind of FruitGuava
Description
Homogeneous puree with No Foreign Matter and without seeds/stone/cells.
Brix : 9 Degree Min ( At 20 Degree Centigrade)
PH : 3.75 to 4.00
Acidity % : 0.4 to 0.60 as Apple Acid
Flavour : Typical that of Pink Guava in Its ideal ripening stage
Colour : Pink
Others: No Added Sugar, Colour or Preservative.

Micro Biological Characteristics

Total Plate Count/g. CFU : Not Exceeding 10
Yeast and Mould/g : Nil
Howard Mould Count Positive Fields: Nil
Coliform/g CFU: Absent

Product Application

Fruit Based Beverages, Fruit Syrups, Baby Food, Ice Cream, Confectionary, Yoghurts etc.
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Pink Guava Pulp
Pink Guava Pulp
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