Pepper
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India, Ponda
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Description
Pepper is a plant of the humid tropics. It grows best in well drained clay-loam soils, rich in humus & flourishes in warm, moist climate. An annual rainfall of 250 cm is ideal for its cultivation. It can also be cultivated in areas receiving a slightly lower rate of rainfall provided it is well distributed through out the year.
Uses:
Pepper is one of the most important & earliest known spice crop of India. The black pepper & white pepper of commercial use are the dried & processed berries and have a very prominent place in the world market. Pepper is used as a carminative Goan pepper, though not certified officially, is grown & processed organic and thus is of good quality, health wise & otherwise also.
Uses:
Pepper is one of the most important & earliest known spice crop of India. The black pepper & white pepper of commercial use are the dried & processed berries and have a very prominent place in the world market. Pepper is used as a carminative Goan pepper, though not certified officially, is grown & processed organic and thus is of good quality, health wise & otherwise also.
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Pepper
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