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Description
Our clients can avail from us a wide range of Lal Rajma. These pluses are used in boiled figure and are known for their rich taste and high nutritional content. Further, these are available in Kidney bean shape with dark red skin is named 'Chilli bean'. Red kidney beans in India are called Rajma and are widely used in cuisines in northern region of India. In addition, these contains proteins have no fat, which helps prevent heart disease and obesity.
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Lal Rajma
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