Description
We are instrumental in offering Sorghum that are cultivated in warmer climates worldwide. Further, these plants are native to tropical and subtropical regions of all continents in addition to the South West Pacific and Australasia. Moreover, these plants are raised for grain and also, used as fodder plants. Our products are high in nutrition value. Nutritional content of product is:
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Protein 11.3
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Fat 3.3%
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Starch 56 to 73 %
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B-complex vitamins
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Herbal Sorghum