ROBUSTA BANANA FRUIT
INDIA led the world in BANANA Production .It is generally cultivated as a perennial crop. Robusta[Cavandish] is the most preferred variety world over.People eat it for its sweet taste.Robusta Banana is a big,elongated fruit and slightly angular. Flesh of the banana is yellowish-white, creamy, and sweet. When it is ripe its skin peels off easily and color remains green.It is used in preparing tasty dishes and Cuisines.
Eat at least one banana a day,they are said to contain everything a human needs and they contain all the 8 Amino Acids our body can not produce itself.
Nutritional value per 100 g (3.5 oz) | |
---|---|
Energy | 371 kJ (89 kcal) |
Carbohydrates | 22.84 g |
- Sugars | 12.23 g |
- Dietary fiber | 2.6 g |
Fat | 0.33 g |
Protein | 1.09 g |
Vitamin A equiv. | 3 ÃÆ'ƒÆ’ÃÆ'†’ÃÆ'ƒâ€¦ÃÆ'‚½ÃÆ'ƒÆ’ÃÆ'¢â‚¬Å¡ÃÆ'ƒâ€šÃÆ'‚¼g (0%) |
Thiamine (Vit. B1) | 0.031 mg (2%) |
Riboflavin (Vit. B2) | 0.073 mg (5%) |
Niacin (Vit. B3) | 0.665 mg (4%) |
Pantothenic acid (B5) | 0.334 mg (7%) |
Vitamin B6 | 0.367 mg (28%) |
Folate (Vit. B9) | 20 ÃÆ'ƒÆ’ÃÆ'†’ÃÆ'ƒâ€¦ÃÆ'‚½ÃÆ'ƒÆ’ÃÆ'¢â‚¬Å¡ÃÆ'ƒâ€šÃÆ'‚¼g (5%) |
Vitamin C | 8.7 mg (15%) |
Calcium | 5 mg (1%) |
Iron | 0.26 mg (2%) |
Magnesium | 27 mg (7%) |
Phosphorus | 22 mg (3%) |
Potassium | 358 mg (8%) |
Zinc | 0.15 mg (1%) |
Banana ingestion may affect dopamine production in people deficient in the amino acid tyrosine, a dopamine precursor present in bananas.
In India, juice is extracted from the corm and used as a home remedy for jaundice, sometimes with the addition of honey, and for kidney stones.
We offer a High Premium Quality Farm Fresh Robusta which is completely organic,free from diseases and a cleaned one. We can fulfill your any quantity order.