Eco-fungicide is a bio-fungicide produced through fermentation of Biomass of herbal extract. It is an effective protection from fungal and viral infection of crops. Eco-fungicide is used to control fungal diseases and make plant resistance to fungal infection and bacterial attack. It protects germinating seed, roots and emerging shoots from soil borne pathogens. It colonizes roots, increases root mass and health, and consequently provides high yield.
Effective on crops like Cotton, Tea, Sugar Cane, Paddy, pulses Coriander, Groundnut, Grapes, Strawberry, Banana, Mango, Chickoo, Lemon, Arhar & other Pulses, Mustard, Onion, Tomatoes, banana ,Potato, Chilies, Capsicum, Brinjal, Ginger, Garlic, Lady’s Finger, Roses etc.
Dose: Mix 2-2.5 gms Per liter water and spray on plants till they get drenched. If required, repeat the dose at an interval of 8 to 10 days.