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Technical characteristics
- Product typeFish fingers
Description
Fish Fingers are one of our hot non-veg. item, falling under the snack food variety.
- Thaw the contents of teh product in a microwave or by keeping it in refrigerated for 8 hrs. at 6 to 8 degree centigrade.
- Heat sufficient cooking at oil in a pan to 170c, drop fish fingers in to the pan.
- Deep fry for five six minutes till it is golden brown.
- Serve it hot with tomato sauce or hor hot chill garlic sauce or chatni as per your taste.
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Fish Fingers
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