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Description
Our clients can avail from us Agar Agar products that are used in different confectionery industries. These additives are used to produce edible jellies, ice-cream mixes, confectionery aspics, glazing, icing coatings, piping jellies, salad dressings and other products. Widely used as texture agent, emulsifier, stabilizing agent and thickener in processing different types of ice cream, sherbets, jellies, soups, sauces, canned soups, and canned meat & fish.
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Agar Agar